Restaurant Kitchen Manager

Golden CorralKansas City, MO
120d

About The Position

Our franchise organization, Great Western Restaurants, Inc. dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! At Golden Corral, we know that successful people are the foundation of our very successful company. We hire managers with the talent, integrity, and passion to promote our Caring Culture. We provide an environment that supports and empowers our people - not only to exceed our guests' expectations, but also to achieve their professional and personal goals. In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning.

Requirements

  • Ability to bend, knee and lift (25 - 50 pounds)
  • Mobility (i.e.: bending, reaching, wiping, and carrying)
  • All positions require long periods of standing without a break
  • Must be willing to work 10 hour shifts that includes evenings and weekends.

Nice To Haves

  • Talent, Focus, Commitment, Passion

Responsibilities

  • Cross-trained in all skill positions within the restaurant
  • Gain knowledge of operational tasks including ordering, receiving, storage, and menu planning.

Benefits

  • Flexible work schedule
  • Clear and defined training
  • Bonus paid monthly!
  • Career growth, you are our future!
  • Free meals during shift
  • Team-oriented workplace.
  • Employee Referral Program.
  • Medical, Dental and Vision (eligible the first day of the following month after 60 days of employment)
  • 401K with Company Match (enrollment available upon hire)

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What This Job Offers

Career Level

Entry Level

Industry

Food Services and Drinking Places

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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