Restaurant Kitchen Manager

99 Restaurants • Stoneham, MA

5d

About The Position

We are hiring for a Restaurant Kitchen Manager with 1-2 years of kitchen leadership experience to oversee our kitchen teams and manage culinary responsibilities. Our competitive compensation includes an in-depth training program, stability with low turnover, health benefits, 401k, and food discounts, all within a structured 45-hour work week without late night hours.

Requirements

• 1-2 years of kitchen leadership experience

Responsibilities

• Oversee kitchen teams
• Manage culinary responsibilities

Benefits

• In-depth training program
• Stability with low turnover
• Health benefits
• 401k
• Food discounts
• Structured 45-hour work week
• No late night hours

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees