Part Time Restaurant Host - Ajax Downtown

Aspen Skiing CompanyDenver, CO
6h$21 - $23Onsite

About The Position

The Host is responsible for welcoming guests on arrival to the restaurant, seating and presenting clean menus to them in a friendly, professional and timely manner. This position reports to the Restaurant Manager. The pay range for this position is $20.50 to $22.80 per hour, actual pay will be dependent on budget and experience. Looking for candidates with availability to work Weekend Shifts and more.

Requirements

  • Must be 16 years of age or older
  • High School graduate preferred
  • TIPS Certification preferred
  • Proficient knowledge in guest service principles and best practices
  • Proficient knowledge of computer programs such as Microsoft Office or POS systems is preferred
  • Must display basic knowledge of food preparation techniques and food allergies
  • Knowledge of reservation systems and seating management
  • Knowledge of menu offerings, specials, and promotions
  • Ability to multitask and stay organized in a fast-paced environment
  • Excellent verbal communication and interpersonal skills
  • Ability to handle guest inquiries, concerns, and complaints professionally
  • Understanding of basic restaurant operations and table turnover strategies
  • Ability to work well with a team, including servers, bartenders, and managers
  • Basic math skills for managing waitlists and seating arrangements
  • Ability to remain calm and composed under pressure
  • Attention to detail to ensure a smooth guest experience
  • Ability to stand for long periods and move quickly when needed
  • Flexibility to work nights, weekends, and holidays as needed

Responsibilities

  • Ensure that all guests are greeted in a timely manner
  • Communicate with guests regarding wait times, ensuring that everyone feels accommodated and listened to
  • Manage the seating chart to ensure tables are allocated fairly between servers
  • Assist restaurant employees with clearing and resetting tables as needed
  • Ensure bar area tables are clean and condiments are stocked, cleaned and refilled as needed
  • Assist with restaurant side work as needed to prepare for service
  • Answer phone calls to communicate wait times, reservations, collect payment and be able to answer basic resort questions for guests
  • Participate in daily cleaning operations for the restaurant, which can include checking bathrooms are clean, mopping, sweeping, vacuuming
  • Able to assist as a restaurant server, food runner or busser if needed
  • Snow removal as required by specific restaurant, which may include moving deck furniture
  • Other duties as assigned

Benefits

  • Paid Time Off Programs
  • Paid Leave Programs
  • Employee Ski Pass
  • Other company perks
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