Restaurant General Manager
Taco Bell•Dickson, TN
440d
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About The Position
The Taco Bell Restaurant General Manager is responsible for leading the restaurant team, establishing a positive work environment, and ensuring excellent customer service. This role involves overseeing all restaurant operations, including hiring and developing staff, managing budgets, and addressing customer issues. The General Manager plays a crucial role in building a strong team that consistently delivers great food and a friendly experience.
