Restaurant General Manager

Cooper Connect

8d

About The Position

We are looking for a high-capacity Restaurant Manager to join our team at Chick-fil-A. This is a hands-on operational leadership role designed for experienced leaders who want ownership for results in a fast-paced, high-volume environment. You will be entrusted to lead leaders, drive operational excellence, and directly impact team culture and guest experience. You will work alongside an Owner/Operator while receiving world-class support and development from one of the strongest brands in the nation. Your Impact Leading multiple shift leaders and coaching a team of 80–100+ to deliver remarkable results Owning operational excellence across all dayparts, ensuring speed, accuracy, and hospitality Increasing profitability through strong labor stewardship, waste reduction, and throughput improvement Creating a culture of accountability through clear expectations, feedback, and consistent follow-up Maintaining a work environment that actively ensures food safety, team safety, and restaurant cleanliness Partnering with fellow leaders to align on business priorities, track results, and continuously improve performance

Requirements

• 3+ years of leadership experience in a high-pressure, fast-paced environment
• Direct experience leading through others (team leads, shift supervisors, etc.)
• Full-time open availability, including Fridays and Saturdays
• Strong communicator able to handle conflict and coach for performance
• Passion for Chick-fil-A’s values and delivering excellence

Nice To Haves

• Previous Chick-fil-A Leadership experience strongly preferred

Responsibilities

• Leading multiple shift leaders and coaching a team of 80–100+ to deliver remarkable results
• Owning operational excellence across all dayparts, ensuring speed, accuracy, and hospitality
• Increasing profitability through strong labor stewardship, waste reduction, and throughput improvement
• Creating a culture of accountability through clear expectations, feedback, and consistent follow-up
• Maintaining a work environment that actively ensures food safety, team safety, and restaurant cleanliness
• Partnering with fellow leaders to align on business priorities, track results, and continuously improve performance

Benefits

• Health Insurance with employer contribution
• 401K with match
• Paid sick leave
• Paid vacation
• Meals provided while working
• Tuition Discounts at Over 100 Colleges
• Never work on Sundays
• Excellent Career Advancement Opportunities
• Overtime Available

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed
• Number of Employees: 11-50 employees