Restaurant Equipment Technical Consultant
Colliers International•Salt Lake City, UT
448d
This job is no longer available
There are still lots of open positions. Let's find the one that's right for you.
About The Position
The Restaurant Equipment Technical Consultant at Colliers International is a key member of the Quality and Performance team, responsible for providing expert technical consulting and support related to restaurant equipment. This role focuses on diagnosing and resolving issues with cooking equipment, HVAC units, kitchen ventilation, refrigeration, and electrical systems. The consultant will work closely with various stakeholders to enhance equipment performance, reduce downtime, and improve overall reliability.
