Restaurant Dishwasher

Nantahala Outdoor CenterBryson City, NC
125dOnsite

About The Position

For 53 years NOC has led the outdoor industry, taking more guests whitewater rafting and teaching more paddlers than any other outdoor recreation company. NOC also provides top-quality aerial and trail-based adventures, wilderness medicine as well as unmatched retail service, foodservice, lodging, and trip planning services. NOC career opportunities offer a rare combination of work in beautiful locations, a chance to grow skills and to share a passion for active outdoor recreation.

Requirements

  • Understand health code standards and restaurant cleanliness
  • Function well as a team player
  • Take direction well and can work independently
  • Understand the flow of restaurant operations
  • Be willing to step in and assist Servers with additional tasks during high volume
  • Be courteous and respectful

Responsibilities

  • Clear and wash all guest serving items, including utensils, dishes, and cups
  • Clean cooking and preparation utensils and dishes
  • Maintain a clean workstation
  • Follow proper closing procedures
  • Take proper care of all restaurant equipment
  • Assist Servers and/or Management teams by rotating clean dishes to each station
  • Assist the Back of House and/or Management teams as needed
  • Other restaurant-related tasks, as assigned
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