Restaurant Customer Service Team Member

Jason's Deli • Pensacola, FL

259d • $14 - $16

About The Position

Jason's Deli is a family-owned business that has been enjoyed by its communities since 1976. At Jason's Deli, we work hard to ensure that our employees are rewarded with advancement, recognition, and quality of life. We strive to create an opportunity for all of our employees to have a chance to grow with the company. In 2018, we established our Career Path, a self-paced, gradual step program that takes a brand new employee all the way to the managing partner level. Our Restaurant Customer Service Team Members are able to prioritize work tasks while anticipating customers' needs, coordinate with co-workers to ensure an out-of-this-world dining experience, maintain an organized system to keep track of multiple take out and delivery orders, ensuring accuracy and customer satisfaction in a fast-paced environment, and have the ability to maintain cleanliness throughout the deli and dining room while following sanitation guidelines.

Requirements

• Self-motivated with a drive for growth.
• Outstanding individuals who share a passion for serving customers and preparing quality food safely.
• Results-oriented and committed to providing Out-of-This-World Hospitality every day.
• Ability to embrace cultural diversity.
• Ability to understand and follow directions.

Responsibilities

• Prioritize work tasks while anticipating customers' needs.
• Coordinate with co-workers to ensure an out-of-this-world dining experience.
• Maintain an organized system to keep track of multiple take out and delivery orders.
• Ensure accuracy and customer satisfaction in a fast-paced environment.
• Maintain cleanliness throughout the deli and dining room while following sanitation guidelines.

Benefits

• Flexible schedule
• Competitive pay + Tip pooling
• Health, Dental, and Vision insurance
• Paid vacation and holidays
• 401K
• Tuition reimbursement
• Food discount
• Free uniforms

What This Job Offers

• Career Level: Entry Level
• Industry: Food Services and Drinking Places
• Number of Employees: 5,001-10,000 employees