Restaurant Captain - Shift Supervisor

MOD PIZZALacey, WA
83d$18 - $18

About The Position

As a Crew Member, you aim to consistently deliver the MOD Pizza experience to all customers. You are a role model of super-fast service and help create a memorable, inspiring, and unique experience, while preparing and presenting outstanding pizzas and salads within a cool environment.

Requirements

  • Demonstrate a passion for people, enjoy connecting with fellow MOD Squad and customers
  • Ability to follow processes and instructions in a consistent manner
  • Have a history of consistent attendance and punctuality
  • Show an interest to learn, grow and contribute to the success of MOD and your teammates
  • You are at least 16 years old
  • Must obtain a food safety certification and/or alcohol beverage certification within 30 days of your start date or sooner where required by law

Nice To Haves

  • Food service or retail industry experience
  • Customer service experience
  • POS (Point of Sale) or cashier experience

Responsibilities

  • Make pizzas, salads and more for the best possible finished product
  • Package customer orders ensuring timely, quality, and consistent execution
  • Follow all food safety prep and storage standards
  • Keep the store clean and ready to deliver the best customer experience
  • Demonstrate the fundamentals of hospitality (friendly, accurate and fast) on every shift
  • Follow instructions and welcome coaching and direction from all store leadership
  • Maintain a mindset of serving others and offer your knowledge to support the success of the team
  • Have fun and work together with the team to create a great customer experience

Benefits

  • Paid Sick Time (Washington Paid Sick Leave or Seattle Sick and Safe time where applicable)
  • Paid Vacation of 5 days per year, accruing at 1.54 hours per pay period
  • FREE pizza, salad, and beverages
  • Pet insurance
  • Discounted gym membership
  • Free counseling sessions
  • Medical, dental and vision insurance eligibility based on hours worked
  • 401(k) retirement

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What This Job Offers

Career Level

Entry Level

Industry

Food Services and Drinking Places

Education Level

No Education Listed

Number of Employees

1,001-5,000 employees

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