Restaurant & Bar General Manager
Dorchester Services Limited•Los Angeles, CA
408d•$112,000 - $117,000
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About The Position
The Restaurant & Bar General Manager at Hotel Bel-Air is responsible for overseeing the operations of the restaurant and bar, ensuring high standards of service and guest experience while maintaining profitability and adherence to brand standards. This role involves managing staff, cultivating guest relationships, and ensuring compliance with health and safety regulations. The General Manager will also play a key role in menu planning, financial management, and special event coordination, all while embodying the hotel's core values of Passion, Personality, Respect, Working Together, and Creativity.
