Resort Team Leader
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About The Position
The Resort Team Leader program will give you the opportunity to develop and explore your interests in hospitality. This position is an entry level managerial position, which provides a hands-on opportunity to work within the Food & Beverage Division and/or the Rooms Division. Our goal is to have each Resort Team Leader develop knowledge of each area while developing their own leadership style. The length of the Team Leader program is 18 months and includes 3 rotations. The Resort Team Leader Program is designed to give you the tools necessary to grow your knowledge of the hospitality industry and develop the skills necessary to become an effective leader. Resort Team Leaders will be in constant rotation about the resort, experiencing different department's initiatives and working with diverse teams. The program includes hands on training, regarding many different aspects of the resort and the hospitality industry. The ideal candidate must display energy and enthusiasm daily, while giving the department clear goals and working alongside co-workers to accomplish them.
