Residential Re-Entry Center Cook
Volunteers of America Southeast Louisiana Inc•New Orleans, LA
9d
About The Position
The cook is responsible for the preparation of the meals for the residents and ensuring that all regulations are met.
Requirements
- This position requires a high school diploma or equivalent.
- A proven ability to meet the essential duties and responsibilities of the position as outlined above.
Responsibilities
- Responsible for meal planning and inventory control.
- Responsible for the preparation of daily meals.
- Responsible for ensuring that Assistant Director is informed of daily operational issues.
- Responsible for ensuring that all policies, procedures and practices of VOASELA and all governmental regulatory agencies are met.
- Responsible for the overall cleaning of the kitchen.
- Performs other duties as assigned.
- Adhere to the designated dress code as stipulated for the specific role.
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What This Job Offers
Education Level
High school or GED
