Residential Cook - Weekends

KVC Health Systems•Columbia, MO

2d•Onsite

About The Position

If you’ve ever worked in a school kitchen, daycare, or caregiving role, you know how much comfort a warm meal can bring. At KVC Missouri’s Columbia Residential Campus, our cooks are more than food preparers — they are part of the healing process for children and teens in our care. This is a vital position — truly the heart of the house. You’ll create nourishing meals in a calm, family-style environment where every dish helps children feel safe, valued, and cared for. We’re looking for someone who brings creativity, compassion, and reliability — someone who can follow nutritional guidelines but also add their personal touch with baking, menu ideas, and thoughtful presentation. Every meal you prepare contributes to the emotional healing and stability of our kids. Enjoy the freedom to be inventive with menus, bake special treats, and bring warmth to mealtimes while following our standards. We’ll support your professional development, whether you want to build culinary skills, take on leadership, or explore new roles within KVC. Join a team that values compassion, teamwork, and making a difference every day.

Requirements

High School Diploma or equivalent
ServSafe certification (or willingness to obtain)
1+ year of kitchen or food service experience (school or residential preferred)
Experience working with children or youth (strongly preferred)
Dependable, caring, and creative personality who takes pride in their work

Responsibilities

Prepare nutritious meals following recipes, DESE nutrition standards, and ServSafe guidelines
Plan menus, prep meals, and bake with creativity
Maintain a clean, organized kitchen and follow food safety protocols
Manage inventory and assist with special events
Interact with children and staff, helping make mealtimes a comforting and positive part of each day