COOK WITH CARE – MAKE A DIFFERENCE IN CHILDREN’S LIVES If you’ve ever worked in a school, hospital, or dietary kitchen, you know the joy of feeding others with purpose. At KVC Missouri’s St. James Residential Campus, our cooks prepare nutritious, home-style meals for children and teens in a calm, supportive environment. This is steady, meaningful kitchen work where you can use your skills and compassion to make every mealtime feel like home. WHY YOU’LL LOVE WORKING HERE No nights or weekends: Enjoy a consistent daytime schedule. Low-stress kitchen: Focus on quality, care, and comfort — not rush orders. Heart in every meal: Your work helps kids feel safe, valued, and cared for. Creative freedom: Add your personal touch with baking, menu ideas, and special treats. Supportive team: Work alongside people who value kindness, reliability, and teamwork. Room to grow: We’ll help you build your culinary or nutrition career at KVC. ABOUT KVC KVC Missouri is part of KVC Health Systems, a nonprofit organization dedicated to improving the lives of children and families. Our culture of compassion and teamwork has earned KVC an 82 Work Wellbeing score on Indeed — placing us among the top 1% of employers nationwide. If you love to cook, enjoy caring for others, and want your work to truly matter, this role may be the perfect fit. Join us at KVC and become part of the heart of the house — where meals heal, comfort, and inspire. 💛
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
1,001-5,000 employees