This position is responsible to lead, coordinate and directly manage Reservations staff members in providing quality customer focused service delivery and creating the synergy necessary to enhance the guest’s experience and overall satisfaction. In collaboration with staff development and required feedback and assist to answer all incoming calls and manage all online inquiries.; provide each team the necessary data in a timely manner to ensure smooth operations and guest service. To be accomplished through daily supervision, staffing, training, coaching, counseling, scheduling, and visually monitoring performance. The incumbent will contribute to the accomplishment of company practices and objectives that strive to provide a high-performance culture with emphasis on quality, productivity, and the ongoing development of a superior workforce.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED