Research Intern
Washington State University•Pullman, WA
463d•$40,550 - $58,352
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About The Position
The Research Intern will work within the Western Wheat Quality Lab at Washington State University, focusing on research-based milling and baking for end-use quality testing of wheat and flour. The role involves performing mixograph testing and analyses to identify dough characteristics and assisting with various tests as needed. The position requires the intern to be on their feet for most of their scheduled work time.
