Rendering Supervisor (AHP)

American Foods GroupWright City, MO
83d

About The Position

The Rendering Supervisor plays a pivotal role in ensuring the efficient flow of raw materials into quality finished products, while also managing the wastewater pretreatment system. This role involves leading a team of rendering operators, ensuring the efficient and safe execution of rendering processes, and maintaining high standards of product quality and compliance with industry regulations. The Rendering Supervisor will coordinate daily activities, monitor equipment performance, implement process improvements, and address any operational or technical issues that arise.

Requirements

  • Must be 18 years of age or older
  • Must be able to work in the United States without sponsorship
  • Manufacturing, industrial, or agricultural experience preferred
  • High school diploma or equivalent
  • Proficiency in basic mathematical operations (addition, subtraction, multiplication, division)
  • Ability to operate and troubleshoot various equipment and systems, including cooking systems, and waste treatment systems
  • Strong organizational skills, time management abilities, and attention to detail
  • Ability to learn and adapt to new technologies and processes quickly

Nice To Haves

  • Prior experience in a rendering facility or production environment preferred
  • Works well with others in a team environment
  • Dependable; reliable; ability to work nights and/or weekends as needed
  • Strong industrial maintenance background and problem solving
  • Experience with maintenance management system, Infor/EAM
  • Previous experience in meat industry rendering & waste pre-treatment
  • Bi-lingual (speaking, reading, and writing). Fluency in Spanish, Karenni, French, & Creole is highly preferred.

Responsibilities

  • Oversee the timely and efficient flow of raw materials into quality finished products as well as maintaining compliance regulations in the wastewater department
  • Ensure equipment and buildings are maintained and in good repair to facilitate smooth operations
  • Familiarize with and enforce all company safety rules and regulations
  • Prioritize safety as the top company priority and set an example for employees
  • Monitor individual performance to ensure adherence to high standards and procedures
  • Address any deviations promptly to maintain product quality
  • Ensure the quality of all finished products and investigate any reasons for loss of quality
  • Implement corrective measures to maintain high-quality standards
  • Learn and utilize INFOR system and iPad for work orders, preventive maintenance, and inventory management
  • Perform machine repair, installation, and troubleshooting activities as required
  • Communicate effectively in verbal and written forms
  • Collaborate with operators and maintenance personnel to address operational needs promptly
  • Maintain composure in difficult situations and adapt to changing circumstances
  • Display flexibility and resilience in addressing challenges

Benefits

  • Health, Dental, Vision, Life Insurance
  • Flex Spending Accounts
  • Voluntary Benefits
  • PTO
  • 401k
  • Long & Short Term Disability
  • Discount Meat Purchase Program
  • Competitive total compensation package

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Industry

Merchant Wholesalers, Nondurable Goods

Education Level

High school or GED

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