REMOTE NICU DIETITIAN - HRLY

Compass Group•Memphis, TN

11d•$35 - $40•Remote

About The Position

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you’ll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served. For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.Job SummaryWe are seeking a HRLY NICU Dietitian to join our Nutrition Team in an Acute Care setting in Memphis, TN.

Requirements

Must be registered with the Commission on Dietetic Registration or eligible.
NICU experience required.
Must be licensed in TN.
Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR)
Licensed by the State Dietetics Licensing Board, in states where required
Two (2) years of experience in area of specialty required
Possess the necessary skills to effectively utilize Microsoft applications, electronic medical record & diet office systems, and nutrient analysis programming

Nice To Haves

Specialty certification when applicable ( CDCES, CSR, CSP, CNSC)

Responsibilities

Provides /Lead nutrition services in identified specialty area for a minimum of 70% of workload/responsibilities. Specialty area include NICU.
Assesses the nutritional status of patients/ residents through documentation in the medical record
Trains and mentor’s patient/resident services staff and interns as applicable
Fosters teamwork and establishes effective strategies to implement innovative programs which leads to optimal clinical nutrition and financial outcomes
Complies with regulatory standards, including federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient/resident rights policies
Participates in patient/resident satisfaction programs, departmental meetings, and facility-wide Quality Assurance/Performance Improvement programs