Relief Operator-Days
About The Position
Michael Foods, Inc. is a leader in the food processing and distribution industry, specializing in egg products, refrigerated grocery, and potato products. The company offers various job opportunities for career enhancement. The Mars Hill, Maine facility, part of Pineland Farms, is a significant food manufacturing organization in Aroostook County, employing over 200 team members dedicated to producing high-quality potato products. This Relief Operator position is responsible for providing relief to all operators during breaks, lunches, and scheduled days off.
Requirements
- High school diploma or general education degree (GED) or equivalent.
- The ability to effectively communicate in basic English (both verbal and written) is required. This includes the ability to speak, read and comprehend safety instructions, rules and warnings for self and others in both normal and emergency situations.
- Ability to read and comprehend simple instructions, short correspondence, and memos.
- Ability to write simple correspondence.
- Ability to effectively present information in one-on-one and small group situations.
- Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
- Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
- Ability to define problems, collect data, establish facts, and draw valid conclusions.
- Ability to interpret an extensive variety of technical instructions in mathematical or diagram form and deal with several abstract and concrete variables.
Responsibilities
- Adhere to safe work practices, follow GMP’s, maintain sanitary conditions and ensure that product quality is maintained. Report to management any conditions or practices that may adversely affect food safety, food quality or personnel safety.
- Adhere to all safety policies and
- Running and maintaining equipment and making appropriate adjustments as
- Inspect bags/trays for proper seal integrity, weight, and verify proper coding on
- Provide proper documentation of all quality
- Verifying that proper operational guidelines are followed both in cleaning and production
- Setting-up and operating the metal detector, scale and the
- Proper input of ingredient usage into
- Effectively communicating relevant information to fellow employees on the shift and to on-coming employees at shift change.
- General cleaning of equipment and maintaining good housekeeping throughout the department per the daily sanitation checklist.
- Assist with SOPs development and rollout
- Provide training to employees
- Work closely with all supervisors to understand staffing needs
- Perform other duties as
- Use computer consoles to configure SKU settings
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
501-1,000 employees
