Registered Dietitian

Auxiliary Services State University College at Oswego • City of Oswego, NY

1d • Hybrid

About The Position

Auxiliary Services is seeking a Registered Dietitian to support students and partner with dining teams to create a safe, inclusive dining program. This role is focused on directly impacting student well-being by helping students navigate nutrition, dietary needs, and healthy choices in a supportive campus environment. The position is full-time and on-site with a potential for one day per week remote work, offering a hands-on, collaborative, and team-focused culture.

Requirements

• Registered Dietitian (RD/RDN)
• 2–3 years of experience
• Experience in nutrition counseling or education

Nice To Haves

• Higher education or foodservice experience
• Knowledge of allergen management and HACCP
• Menu development or nutrition analysis experience
• Experience training staff and working with diverse populations

Responsibilities

• Provide one-on-one nutrition support, including food allergy guidance
• Collaborate on menus and ensure accurate nutrition information
• Train staff on allergen safety and best practices
• Maintain food allergy policies and procedures
• Support menu innovation (vegetarian, vegan, wellness)
• Promote healthy eating initiatives across campus

Benefits

• Meaningful work
• Supportive campus community
• Competitive benefits
• Paid leave
• Retirement
• Health insurance
• Health care plan options (including HSA)
• Dental insurance
• 13% company match for a 403(b) retirement plan
• Over six weeks of paid vacation and personal leave
• Generous sick leave accruals
• Company-paid life and AD&D insurance
• Meal benefits

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level