Part-Time Registered Dietitian
About The Position
We’re looking for a friendly, compassionate, leader to join our culinary team! Guide patients, families, and facility staff on all aspects of medical nutrition therapy to create a healthy and healing environment. Build relationships with physicians and nursing to support patient satisfaction and achieve quality care that meets each patient’s nutritional needs. Responsibilities Part-Time Registered Dietitian at Southern Tennessee Regional Health System - Winchester in Winchester, TN Starting rate $29.00-$35.00/hour (Negotiable based on experience) 8-16 hours per week Work for a company that you can grow with!
Requirements
- Registered Dietitian with Commission of Dietetic Registration and licensed dietitian as required per state regulations
- Bachelor’s or Master’s degree in Food and Nutrition or related field
- Knowledge of regulatory standards
- Computer experience with word processing, spreadsheets, and various software
- Interpersonal Skills: Ability to interact with individuals of all backgrounds
- Communication: Effective written, spoken, and non-verbal communication
- Customer Service: Service-oriented mentality with a focus on exceeding expectations
- Professionalism: Maintain a positive and professional demeanor
- Proactivity: Self-motivated with the ability to effectively prioritize projects and needs
- Team Player: Willingness to provide support where needed to achieve outcomes
- Business Ethics: Demonstrate integrity, respect, and discretion in all business dealings
- Organization: Attention to detail and ability to effectively manage tasks in a fast-paced environment
Responsibilities
- Complete nutritional assessments and provide interventions using evidence-based practices for both inpatient and outpatient care
- Provide education to patients, families, nursing, food service, and other facility staff on nutritional needs
- Document assessment of patients with nutritional goals and interventions in the medical record
- Communicate with physicians and clinical staff on patients’ nutritional status
- Manage physician orders for therapeutic diets and supplements
- Attend patient rounds and maintain clinical nutrition policies to support regulatory compliance
Benefits
- Paid time off (vacation and sick)
- Medical, dental, and vision insurance
- 401(k) with employer match
- Employee Assistance Program (EAP)
- Career development and ongoing training
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What This Job Offers
Job Type
Part-time
Career Level
Mid Level
Number of Employees
5,001-10,000 employees
