Registered Dietitian

ChesPenn Health ServicesChester, PA
38d

About The Position

Are you passionate about improving lives through nutrition? At ChesPenn, you’ll be part of a compassionate healthcare team dedicated to empowering patients with the knowledge and support they need to thrive. As a Registered Dietitian, you’ll play a vital role in delivering high-quality, culturally sensitive care to diverse populations across Chester and Delaware Counties. This is more than a job — it’s a mission-driven opportunity to make a lasting impact in your community. It’s a job that will love you back. We live by the values of compassion, teamwork, integrity, and quality — shaping how we care for patients and support one another. Here, you’ll find a workplace where your dedication is valued, your voice is heard, and your efforts truly make a difference.

Requirements

  • Bachelor’s degree in Dietetics or a related field; Registered Dietitian Nutritionist (RDN) credential preferred
  • Experience in acute care settings, long-term care facilities, or hospitals is highly desirable
  • Knowledge of physiology as it relates to nutrition and health coaching principles
  • Familiarity with dietary department operations and supervisory experience is a plus
  • Proficiency in using EMR systems for documentation and patient management
  • Strong communication skills with the ability to educate diverse populations about nutrition-related topics
  • Previous experience with tube feeding protocols and dietary interventions is beneficial

Responsibilities

  • Conduct comprehensive patient assessments to evaluate nutritional needs and develop tailored care plans
  • Collaborate with healthcare professionals to ensure integrated patient care focused on nutrition and dietary management
  • Supervise dietary department staff, providing guidance and support to ensure adherence to best practices in nutrition
  • Implement tube feeding protocols as necessary for patients requiring specialized nutritional support
  • Utilize EMR systems to document patient progress, dietary interventions, and outcomes effectively
  • Provide education on weight loss strategies and healthy eating habits to patients and their families
  • Perform diagnostic evaluations related to nutrition and dietetics to identify areas for improvement in patient health
  • Stay updated on the latest research in nutrition, physiology, and dietary practices relevant to geriatrics and other populations

Benefits

  • Comprehensive medical, dental, and vision coverage to keep you and your family healthy
  • Flexible time off to maintain balance and recharge
  • Retirement plan
  • Opportunities for professional development and career growth in a dynamic healthcare setting
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