About The Position

Now Hiring: Registered Dietitian (RD) – Full-Time Join the Clinical Leadership Team at Peninsula Post Acute Are you a clinical nutrition expert looking for a rewarding full-time leadership role? Peninsula Post Acute is seeking a dedicated Registered Dietitian (RD) to oversee the nutritional care of our residents. If you are passionate about medical nutrition therapy and want to work in a supportive, high-standard environment, we invite you to apply! PACS is revolutionizing the delivery and leadership of post-acute healthcare and support services across the country. Originally founded in 2013, the organization now consists of hundreds of independent operating subsidiaries, as well as ancillary and support services. We bring a proven model of mission-driven care that balances access to a national network of support and resources with local decision making. In addition, PACS helps connect exceptional people with premier healthcare careers across the country. We focus on finding innovative and effective team members based on their qualifications, experience, geographic preferences, and personality fit with the existing facility staff and culture. We celebrate diversity and are committed to creating an inclusive environment for all employees. We welcome applicants of every race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, and any other protected characteristic. Employment decisions are based on qualifications, merit, and business needs.

Requirements

  • Current registration with the Commission on Dietetic Registration (CDR) as a Registered Dietitian (RD).
  • Must meet any state-specific requirements for practicing in California.
  • Strong interpersonal skills with the ability to collaborate effectively with nurses, physicians, and dietary teams.

Nice To Haves

  • Previous experience in a Skilled Nursing Facility (SNF) or acute care setting is preferred.

Responsibilities

  • Conduct comprehensive nutritional assessments for new admissions and high-risk residents (wounds, weight loss, dialysis, etc.).
  • Develop and implement individualized medical nutrition therapy plans in collaboration with the interdisciplinary team.
  • Complete MDS sections and clinical charting in a timely and accurate manner according to state and federal regulations.
  • Work closely with the Dietary Supervisor and kitchen staff to ensure therapeutic diets and textures are accurately prepared and served.
  • Provide nutrition counseling and education to residents and their families to support their recovery goals.
  • Lead weekly weight and wound committee meetings to track progress and adjust interventions as needed.

Benefits

  • Comprehensive Medical, Vision, and Dental insurance.
  • 401(k) Retirement Plan.
  • Generous Paid Time Off (PTO).
  • Industry-leading rates for the Peninsula market.
  • Continuous training, professional development, and bonus opportunities.
  • A vibrant, friendly environment with a truly great clinical and kitchen staff!
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