Part-Time Registered Dietitian (RD/RDN) – Older Adult Nutrition Services
About The Position
RD Nutrition Consultants is seeking a qualified Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) to provide professional nutrition services in partnership with Ontario County, NY. This is a part-time position (16 hours per week) supporting the nutrition programs serving older adults through county-based services. The ideal candidate is experienced in community or clinical nutrition, comfortable working with older adult populations, and knowledgeable in state and federal nutrition guidelines. Position Overview Schedule: Part-time, approximately 16 hours per week Setting: Community-based / older adult services Location: Ontario County, NY (local presence required) Compensation: $31.00-$40.00/hour depending on experience
Requirements
- Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) with active registration through the Commission on Dietetic Registration (CDR)
- Current license to practice as a dietitian/nutritionist in New York State
- Minimum of 2 years of experience in a clinical or community setting
- Strong knowledge of: Nutrition needs of older adults Therapeutic diets Menu planning and food service operations
- Excellent communication, organization, and interpersonal skills
- All services must align with: Academy of Nutrition and Dietetics standards Dietary Guidelines for Americans (HHS & USDA) HIPAA regulations for client confidentiality New York State Department of Health and NYS OFA guidelines
Nice To Haves
- Experience working with older adults strongly preferred
Responsibilities
- Provide nutrition counseling and documentation for clients referred by the program team
- Process new clients and complete all required onboarding paperwork
- Enter all required activities and documentation into the Statewide Client Database
- Create and oversee quarterly menus that meet nutritional guidelines for: Home Delivered Meals (HDMs) Community Dining Sites
- Monitor community dining sites and complete quality inspections in collaboration with the Nutrition Coordinator
- Prepare and coordinate quarterly volunteer education and training related to: Community dining Food safety Nutrition-related topics
- Collaborate with the team to administer and review satisfaction surveys
- Adhere to all client policies, procedures, and confidentiality requirements
- Perform other related duties as assigned
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Part-time
Career Level
Mid Level
Education Level
No Education Listed
