As a core member of our world-class academic healthcare system, the Bariatric Registered Dietitian II guides patients through the entire weight management and bariatric surgery process, from initial evaluation and surgical preparation to long-term post-operative care and weight maintenance. This position focuses on supporting medical weight management and bariatric surgery patients, ensuring positive outcomes and sustainable, evidence-based lifestyle changes. The dietitian collaborates with a multidisciplinary team and follows all regulatory, accrediting, and licensing requirements and quality improvement initiatives.
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Job Type
Full-time
Career Level
Mid Level
Number of Employees
5,001-10,000 employees