Refrigeration Maintenance (Gibbon)

American Foods Group, LLC • Gibbon, NE

2d • Onsite

About The Position

Gibbon Packing, LLC, an American Foods Group Company has an opportunity for Refrigeration Maintenance at our Gibbon, NE plant.
As Refrigeration Maintenance you will:
Oversee all mechanical aspects of the refrigeration system and coolers
Maintain all equipment used for refrigeration
Schedule and perform preventative maintenance
Read, understand, and complete work orders, operational manuals
Read and understand safety guidelines
Carry out verbal instructions
Assist in maintaining minimal production down time and help find solutions to reduce downtime
Perform scheduled preventative maintenance
Perform and support projects related to continuous improvements
Work closely with boiler maintenance team
Assist with electrical projects as needed
Maintain effective relations with team and co-workers
Maintain the cleanliness of the shop work area
Follow all Food Safety, SQF, and Safety policies
Making sure all PPE is properly used as required
Ability to work independently and as a team
NOTE: this description is not intended to be all inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal

Requirements

• Must be 18 years of age or older.
• Must be able to work in the United States without sponsorship.
• Must be able to work in a variety of work temperatures warm, hot, humid, cold, wet or with slippery surfaces at varied heights in and around moving equipment and parts with the use of personal protective equipment (PPE).
• Willing and able to work extended hours Thursday through Monday and overtime when necessary.
• Must be able to successfully complete training: Safety, Safe Quality Food (SQF), Good Manufacturing Practices (GMPs), Hazard Analysis and Critical Control Point (HACCP), Standard Operating Procedures (SOPs), Food defense
• Ability to work independently and as a team.

Nice To Haves

• Prior maintenance experience in a USDA inspected beef, pork or poultry facility.
• Prior production experience.
• Work history in the last 12 months.

Responsibilities

• Oversee all mechanical aspects of the refrigeration system and coolers
• Maintain all equipment used for refrigeration
• Schedule and perform preventative maintenance
• Read, understand, and complete work orders, operational manuals
• Read and understand safety guidelines
• Carry out verbal instructions
• Assist in maintaining minimal production down time and help find solutions to reduce downtime
• Perform scheduled preventative maintenance
• Perform and support projects related to continuous improvements
• Work closely with boiler maintenance team
• Assist with electrical projects as needed
• Maintain effective relations with team and co-workers
• Maintain the cleanliness of the shop work area
• Follow all Food Safety, SQF, and Safety policies
• Making sure all PPE is properly used as required
• Ability to work independently and as a team

Benefits

• Competitive pay
• Excellent benefit plan. Benefits include: Health, Dental, Vision, Life Insurance, Flex Spending Accounts, Voluntary Benefits, PTO, 401k, Short Term Disability, Discount Meat Purchase Program, and more!
• Training, growth and advancement opportunities that will make this the best and last company you work for.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed
• Number of Employees: 1,001-5,000 employees