Refrigeration Maintenance (B Shift) - Tyson Foods of Portland ME

Tyson Foods•Portland, ME

7h•Onsite

About The Position

This position is responsible for the operation and maintenance of the refrigeration systems while maintaining a safe work environment and adhering to Tyson policies and procedures. The applicant must be familiar with ammonia , plant ammonia systems, electrical refrigeration, and other industrial maintenance.

Requirements

Minimum of 6 months of experience with HVAC or Ammonia or formal training in HVAC or Ammonia.
Minimum of 6 months of experience or 6 months of formal training in at least two of the mechanical areas listed: Mechanical Trouble Shooting Electrical Trouble Shooting Hydraulic Trouble Shooting PLC Controls Three Phase Wiring Plumbing Conveyor Maintenance Pneumatic Systems; to exclude Building Maintenance.
Must list job experience related to work history\ history, skills, and education information on application.
Experience with basic Refrigeration systems through Technical Schools, Military Training and/or Trades.
Must be familiar with Plant Compressed Air systems and all water supply systems (Ex: Chill water, Hot water supply system, City water and Glycol systems).
Must be a member of the Hazmat Team and pass required physical.
Must be able to work in harsh environments for short periods of time (Ex: Heat, cold, rain, snow, wind, water, mud, etc.).
Position requires the team member to move to different areas of the plant and deal with different temperatures and environment in accordance to where they are needed.
Must be capable to read, write, and use math skills in order to complete necessary paperwork.
Must be able to work competently and efficiently with little or no supervision.
Must be able to work overtime and/or weekends as needed.
The successful candidate(s) must be willing and able to perform the physical requirements of the job with or without a reasonable accommodation.
All applicants must provide their Social Security Number on their application.

Responsibilities

Conduct preventative maintenance and conduct safety checks throughout their area.
Complete Tyson Level 1 through 4 Skills Training within eighteen (18) months of being placed in the position.
Follow all Hazmat grooming requirements and become Hazmat Certified.
Perform any other work as assigned by supervisor/manager
Comply with all safety, food safety, GMP and SQF Requirements