Quality Technician - Sabetha, KS

Archer Daniels Midland Company•Sabetha, KS

47d•Onsite

About The Position

Quality Technician - Sabetha, KS ADM Animal Nutrition This is a full-time, hourly position. Position Summary: The role of the Quality Technician is responsible for the following duties: Perform preoperational inspections prior to production/packaging start-ups. Responsible for preparing necessary equipment related to quality checks before the beginning of production/packaging runs. Perform quality checks at the beginning and throughout production/packaging runs. Oversee that products are being made and packaged according to provided specifications and contact the Quality Manager with questions or issues. Document and file all job related quality information. Monitor product to ensure the prevention of cross contamination. Oversee the entire production operation to ensure product is manufactured and packaged correctly. Collect appropriate samples and visually inspect said samples to ensure good product. Maintain work areas and equipment in an organized, clean and working condition. Facilitate documentation of Master Sanitation Schedules. As necessary, collect appropriate samples for various testing at an outside laboratory. Responsibility to identify and communicate food safety and/or product integrity issues to appropriate personnel. Work in the most effective, efficient, and safe manner at all times. Other responsibilities as assigned by management.

Requirements

Promotes the ADM Way and Core Values.
High school diploma or equivalent experience
Proficient in basic office software
Strong attention to detail with the ability to work effectively as a team member
Exceptional attendance and work ethic
Exhibit flexibility, reliability and a mutual respect for fellow employees
Strong safety and math aptitude
Ability to stand for long periods of time and lift up to 50 lbs. on a routine basis
Ability to withstand dust and noise

Responsibilities

Perform preoperational inspections prior to production/packaging start-ups.
Responsible for preparing necessary equipment related to quality checks before the beginning of production/packaging runs.
Perform quality checks at the beginning and throughout production/packaging runs.
Oversee that products are being made and packaged according to provided specifications and contact the Quality Manager with questions or issues.
Document and file all job related quality information.
Monitor product to ensure the prevention of cross contamination.
Oversee the entire production operation to ensure product is manufactured and packaged correctly.
Collect appropriate samples and visually inspect said samples to ensure good product.
Maintain work areas and equipment in an organized, clean and working condition.
Facilitate documentation of Master Sanitation Schedules.
As necessary, collect appropriate samples for various testing at an outside laboratory.
Responsibility to identify and communicate food safety and/or product integrity issues to appropriate personnel.
Work in the most effective, efficient, and safe manner at all times.
Other responsibilities as assigned by management.