Quality Technician

Molson CoorsGolden, CO
8h$34Onsite

About The Position

In the role of Quality Technician working in Golden, CO, you will be responsible for safely collecting samples from brewing and packaging operations and accurately processing all samples as needed for timely analysis, data reporting, and critical decision making. This position reports to Quality Assurance Manager RMMC End Plant.

Requirements

  • Basic understanding of aseptic technique and microbiology
  • Practical knowledge of laboratory equipment and laboratory safety
  • Strong communication and collaboration skills
  • Physical ability to walk and stand for extended time, lift and carry a case of beer samples, use stairs and elevators frequently, and work in brewery environment (can include conditions from wet, cold to dusty/hot)
  • Strong organizational, time management and planning skills
  • Flexibility with schedule as needed to support rotating shifts, weekends, holidays, vacation coverage and production requirements
  • You love a challenge. You complete complex projects quickly and adeptly with your understanding of the business priorities
  • You build relationships and collaborate to get to the desired outcome
  • You take accountability for results – acting with integrity and honoring commitments
  • You have a thirst for learning – you are always looking for ways to learn and help one another grow
  • You exhibit our core values

Nice To Haves

  • Food and/or beverage manufacturing and/or Quality lab experience beneficial

Responsibilities

  • Consistent use of aseptic technique and adherence to good lab practices
  • Timely and accurate data search and entry using multiple databases and computer systems
  • Appropriate use of two-way radios, personal CO2 monitors, laminar flow hoods vacuum systems, autoclaves, aerobic incubators, anaerobic incubators, centrifuges, microscopes, pipette, lab glassware, carts, tricycles, grab sample bottles, dishwashers, coolers, and freezers
  • 12-hour shifts on a 4x4 rotating schedule: 6am to 6pm (4 days on followed by 4 consecutive days off) for 2 weeks 6pm to 6am (4 nights on followed by 4 consecutive nights off) for 2 weeks Repeat cycle
  • Adhere to all safety, department, brewery, and company policies, procedures, protocols, and guidelines
  • Team player who takes accountability for individual tasks, have a positive attitude, a customer service mindset, good time management skills, and a strong work ethic that aligns to Molson Coors values.

Benefits

  • Flexible work programs that support work life balance including a hybrid work model of 3 days in the office
  • We care about our People and Planet and have challenged ourselves with stretch goals around our key priorities
  • We care about our communities, and play our part to make a difference – from charitable donations to hitting the streets together to build parks, giving back to the community is part of our culture and who we are
  • Engagement with a variety of Business Resource Groups, which can provide volunteer opportunities, leadership experience, and networking through the organization
  • Ability to grow and develop your career centered around our First Choice Learning opportunities
  • Participation in our Total Rewards program with a competitive base salary, incentive plans, parental leave, health, dental, vision, a retirement savings plan with incredible employer match, generous paid time off plans, an engaging Wellness Program, and an Employee Assistance Program (EAP) with amazing resources
  • On site Pub, access to cool brand clothing and swag, top events and, of course... free beer and beverages!
  • Work within a fast paced and innovative company, meeting passionate colleagues and partners with diverse backgrounds and experiences
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