Quality Specialist

Ferrero • Florence, KY

307d

About The Position

The Food Safety Technician ensures alignment of the system with Ferrero food safety and quality requirements as well as enforces and promotes all company guidelines, policies and good manufacturing practices.

Requirements

• Associates Degree or higher in Food Science or a related field with 1-3 years of relevant work experience in managing a food safety system
• Proficiency in Microsoft Excel, Word and PowerPoint
• Experience in using mathematics and statistical analysis on data and results trending
• Understanding of industry related documents

Nice To Haves

• Knowledge of Good Manufacturing Practices GMP and HARPC
• Food manufacturing experience
• PCQI certification
• HACCP SQF FSSC 22000 experience

Responsibilities

• Guarantee the yearly reviews and alignment of Food Safety Plans with Ferrero requirements
• Provide support to the facility to facilitate the implementation, maintenance, and audit of good manufacturing practices (GMPs)
• Manage the Control Documentation Management in the facility
• Monitor the results of glass, wood, and plastic checks and guarantee the closure of corrective actions
• Manage foreign bodies in the facility
• Support to Root Cause Analysis and Corrective and Preventive Actions
• Manage CAPAs to guarantee improvements
• Supports operators to verify that the activities in the floor are aligned with Food Safety requirements
• Support with maintaining the Auditing Programs (internal and external)
• Assist with tracking trending KPIs

What This Job Offers

• Industry: Furniture and Related Product Manufacturing
• Education Level: Associate degree