The Microbiology Quality Specialist is responsible for performing a wide range of microbiological analyses that support product release, environmental monitoring, and overall food safety compliance. This role focuses on executing routine and advanced microbiological testing— including pH, streak plating, APC petrifilm enumeration, and microbial luminescence assays—to verify that products and processes meet established quality and regulatory standards. The specialist will analyze, interpret, and document microbiological data while following strict aseptic and biosafety practices. In this position, the specialist collaborates closely with the Quality and Production teams to identify, escalate, and help prevent microbiological risks throughout the facility.
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Job Type
Full-time
Career Level
Entry Level
Number of Employees
5,001-10,000 employees