Quality Control Technician

Epicurean Butter•Thornton, CO

1d•$21 - $24•Onsite

About The Position

Scheduled hours for this position can vary depending on the needs of the company at the time. Shifts will generally be scheduled for four 10 hour shifts, from 1:00 - 11:30 pm Tuesday and Wednesday, and 4:00 am - 1:30 pm Saturday and Sunday. For this position, we are looking to fill the following shifts: Saturday 5:00 am - 2:30 pm Sunday 5:00 am - 2:30 pm 2 weekdays (flexible) 1:00 - 11:30 pm This position is not guaranteed full time, as the weekend shifts will not always be required.

Requirements

Food manufacturing experience preferred
Able to stand for 4 hours at a time
Attention to detail
Comfortable correcting peers
Outlook, Word and Excel preferred
Bilingual (English and Spanish) preferred but not required

Responsibilities

Responsible for carrying out policies and procedures as implemented by EB including GMPs, food safety, and quality to always keep facility “audit ready”
Report violations to Production Lead or Supervisor, if repeat violations occur report to QA & Production Managers.
Responsible for verifying policy, procedure and standard compliance through monitoring and documentation
This includes but is not limited to Net Weight, Metal Detection, QC Checks, Retention Sample Log, Hold Log, Label Verifications & Misc. Paperwork that may be needed.
Responsible for implementing corrective actions for non-compliance to policy and procedure and standards variance.
Pulls retention samples and stores them in appropriate places with appropriate information logged.
Inspects equipment at the beginning of production day & throughout the day for cleanliness and safe use.
Other projects as assigned.
Reports any food safety or quality issues immediately to Management.
Places out of spec items on hold as needed.
Identifies quality and food safety issues.
Performs GMP training to new hires & refresher training as needed.