Quality Assurance Technician I (2nd Shift)

Richelieu FoodsWheeling, IL
73dOnsite

About The Position

The Quality Technician performs routine daily tasks that ensure the products manufactured meet food safety, regulatory and quality requirements. Various tests are performed, and results are recorded and reported daily. This position offers a wide variety of interaction with all members of the plant team and exposure to the entire manufacturing process.

Requirements

  • High School Diploma or GED required.
  • Must be Bilingual (English/Spanish/Hindi)
  • Strong interpersonal and communication skills, both oral and written required.
  • Strong organizational skills required.
  • Ability to interact and to manage conflict in stressful situations while maintaining composure and perspective.
  • The ability to identify and solve problems.
  • Strong initiative and the ability to work with others to achieve desired results.
  • A sense of accountability for results.
  • Proficient computer skills, including Microsoft Office; Word and Excel
  • Ability to work cooperatively and maintain a professional working relationship with employees.
  • Ability to read and understand formula and specification sheets.

Nice To Haves

  • Previous experience in food manufacturing environment is a plus.

Responsibilities

  • Perform Inspections including Pre-Operational and Food Safety - document and communicate results.
  • Perform Daily Operating Inspections as needed to assure compliance with GMP's and USDA requirements.
  • Perform Metal Detector Record Checks inform Supervisor of deficiencies.
  • Calibrate Test equipment such as Scales, pH meter, Thermometers, Metal Detector, etc.
  • Perform pre-start-up and changeover verifications and documentation.
  • Maintain accurate and organized records of QA activities.
  • Monitor HACCP Critical Control Point.
  • Perform Quality Audits as required.
  • Perform in-bound raw and packaging material checks to ensure customer requirements are met.
  • Liaison with USDA.
  • Report and Follow-Up on Food Safety and Food Quality concerns.
  • Follows all Food Safety PPE/GMP requirements and reports any concerns in the plant.

Benefits

  • medical
  • dental
  • life insurance
  • short-term disability
  • 401K with company match
  • vacation

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Industry

Food Manufacturing

Education Level

High school or GED

Number of Employees

501-1,000 employees

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