At PURIS, we're dedicated to cultivating a better food system and making a positive impact. How do we do it? By transforming high-quality, USA-made ingredients into essential components for a wide range of everyday products. From cereals and snacks to protein beverages and beyond, our ingredients are powering a healthier future. This is more than just a job; it's an opportunity to be part of a growing food industry. You'll work with state-of-the-art engineering and work together with your peers to build a better food future. Overview: Dawson, MN - Manufacturing At our Dawson, MN facility, you're at the heart of it all. As the largest pea protein plant in North America, this facility is the backbone of our operations. Here, we take raw materials and transform them into the vital ingredients that end up in countless food products, from those in our kitchens to shelves across the country. If you're someone who loves to solve problems on the fly and has a keen eye for detail, you'll thrive here. Most importantly, your commitment to safety ensures that every team member goes home healthy and safe at the end of each day. We're proud to share that PURIS was awarded Manufacturer of the Year in 2024 by Twin Cities Business Journal, a testament to the hard work and dedication of our teams! As a QA Technician at PURIS you are responsible for making sure our product meets specifications, both when arriving to and leaving our facility. You will ensure all required testing is done in a timely fashion and that other departments have the paperwork they need to operate. Provide the Quality and Food Safety department with support functions to enable the most efficient and effective safe food release possible. Accomplishing direct support tasks on a routine basis as well as directly assisting the QA Team with all miscellaneous tasks that may interfere with the daily workload. Must be able to abide by PURIS’ SOPs, SSOPs, and Quality Standards at all times. Safety is our #1 priority, therefore QA Technicians must adhere to all plant policies with regard to Safety, Food Safety, and Good Manufacturing Practices.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED