The Restaurant Team Member position at Circle K involves providing excellent guest service in a fast and friendly manner, maintaining a clean restaurant environment, preparing and serving food items according to regulations, ensuring product quality and food safety, and keeping accurate cash and inventory records. The role requires adherence to government laws and safety codes, completion of incident reports, and embodying the company's values of teamwork, integrity, ownership, and a winning attitude.
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Career Level
Entry Level
Industry
Food and Beverage Retailers
Number of Employees
5,001-10,000 employees