QC Tech 3rd Shift - Bethlehem, PA

Kerry Group
7d$21 - $32Onsite

About The Position

We are seeking a meticulous and skilled QC Tech to join our dynamic Quality team. The successful candidate will demonstrate strong attention to detail and expertise in Quality Control. You will ensure that all processes meet quality, safety, and efficiency standards while maintaining accurate documentation and adhering to Good Manufacturing Practices (GMP).

Requirements

  • High school diploma required; associate or bachelor's degree in a science-related field preferred
  • 1-3 years of laboratory experience in food science or chemistry preferred
  • Familiarity with Flavors, Coffee and sensory evaluation
  • Understanding of quality assurance programs and food safety principles
  • Basic computer proficiency and ability to learn Kerry-specific software
  • Strong numerical skills, including percentage calculations
  • High attention to detail and accuracy
  • Logical thinking and deductive reasoning skills
  • Ability to operate and calibrate basic lab testing equipment
  • Capable of interpreting test data and responding to out-of-specification results
  • Physically able to work in production environments, including climbing ladders and lifting up to 25 lbs
  • Comfortable working in varying temperature and humidity conditions
  • Willingness to handle certain hazardous chemicals and microbiological materials
  • Strong organizational, communication, and problem-solving skills

Responsibilities

  • Perform laboratory tests using approved methods and accurately record results in the SAP system
  • Follow Good Laboratory Practices (GLP), GMP, and safety protocols
  • Manage daily lab operations and assist in training new technicians
  • Maintain and update customer order requirements, including chemical analysis, product approvals, COAs, and specifications
  • Track and analyze incoming and outgoing products, maintaining accurate records and databases
  • Maintain product retains and ensure proper documentation
  • Calibrate lab and plant equipment as needed
  • Support internal audits of the quality assurance and food safety systems
  • Manage lab inventory and order supplies when necessary
  • Maintain product documentation, including MSDS, TDS, and kosher certifications
  • Analyze test data to determine product acceptability
  • Make decisions regarding the disposition of finished and incoming materials
  • Assist in approving packaging and labeling for production use

Benefits

  • Kerry offers a competitive benefits package, including medical, dental, vision, paid time off, a 401(k) plan with employee and company contribution opportunities, Employee Share Plan, Life, disability, and accident insurance, and tuition reimbursement.
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