McCormick-posted 7 months ago
Full-time • Mid Level
Las Cruces, NM
Food Manufacturing

McCormick is looking to hire a QA Team Manager I immediately at our Manufacturing facility in Las Cruces, NM. Reporting to the global or regional Supplier Quality leader, the Associate Supplier Quality Manager executes, implements, maintains and improves the Supplier Quality Program for their determined region and/or supply base through engagement, assessments, and food safety and quality systems leadership. This role involves collaboration with Procurement and the Global Supplier Quality CoE to ensure suppliers and contract manufacturers meet the requirements and work globally where appropriate.

  • Support McCormick stakeholders in selection, development, and/or maintenance of Suppliers, Co-Mans, Licensees (40% of time)
  • Communicate quality and food safety risk to vendor/supplier/procurement and be the point person for assigned suppliers. Participate in supplier onboarding, development, maintenance, improvement, and disqualification processes (20% of time)
  • Lead an incident workstream, complaint investigation, claims (10% of time)
  • Analyze supplier data to develop actionable insights and communicate technical information to internal cross-functional partners (20% of time)
  • Assess and identify potential Quality and Regulatory risks within identified area and lead mitigation efforts. Communicate risks to appropriate stakeholders (5% of time)
  • Reinforce Quality Culture and development by sharing industry trends, supplier best practices, and quality systems that align with functional competencies for growth (5% of time)
  • Bachelor's degree in relevant discipline or relevant McCormick experience in a technical field while in pursuit of a degree
  • Certification or training focused on Quality and Food Safety for Supply Chain preferred: PCQI (or HACCP, based on region)
  • Certification or training within the Quality field preferred, such as ASQ certification (CFSQA, CQE) or Six Sigma Green Belt
  • Awareness of GFSI audit schemes
  • Experience in one Quality focus area (Customer, Operations, Regulatory, Supplier, Global CoE) or related function, including Supply Chain, Product Development preferred
  • Experience in the Food/Flavor Industry preferred
  • Strong interpersonal skills: leadership, interactions, communication, influence
  • Ability to make decisions for identified supplier base using Quality and Regulatory Standards
  • Connected to industry boards and external industry networks to increase internal awareness of trends and best practices
  • Competitive compensation
  • Career growth opportunities
  • Flexibility and Support for Diverse Life Stages and Choices
  • Wellbeing programs including Physical, Mental and Financial wellness
  • Tuition assistance
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