QA Specialist

Klosterman Baking Company • Springfield, OH

323d • $52,000 - $55,000

About The Position

About Klosterman Baking Company: We provide quality products to all of our customers across the Midwest via Fresh Distribution, and Nationwide via Frozen Distribution. From our fresh hamburger buns to our hardy sliced bread varieties, our commitment to baking with natural ingredients and providing a fresh great taste never ends. Here at Klosterman we understand the importance of family, that's why we pride ourselves on having a hometown feel within all our locations. SUMMARY: Q.A. Specialists will observe and monitor raw materials, in-process products and finished products to comply with all laws, policies, and standards governing food safety and product quality. Q.A. Specialists are obligated to report all food safety issues that may occur. This is a salaried role and all QA Specialists are considered to be an extension of the management team.

Requirements

• Previous Quality inspection and auditing experience preferred.
• Strong organizational skills required.
• Must have strong communication skills (verbal and written).
• Must be proficient in Microsoft Office Suite - including Outlook, Teams, Excel, PowerPoint, Word, etc.
• Must have understanding of HACCP principles.
• 3 years of previous QA experience in food manufacturing preferred.
• High School diploma or GED required.

Responsibilities

• Keep records of quality tests completed.
• Provide updated testing requirements and procedures as defined by the customer.
• Prioritize customer specifications and ensure all product meets customer specification requirements.
• Adhere to all industry quality and safety standards.
• Assist management team in internal audits, GMP walkthroughs and plant observations.
• Ability to conduct basic biological and laboratory testing of finished product.
• Proper performance of quality checks associated with bakery products.
• Able to solve problems relating to quality requirements and testing.
• Able to add, subtract, multiply, divide, and estimate.
• Demonstrate integrity by being honest, respectful, calm, and patient.
• Capable of standing and walking for long periods of time.
• Work within a noisy environment and a non-climate-controlled workspace.
• Maintain good attendance.
• Adhere to OSHA policies and company safety procedures.
• Submit documentation for safety hazards to a supervisor when identified.
• Avoid rushing, awkward positions, and lifting heavy objects alone.
• Understand HACCP and follow all GMPs.
• Monitor product surfaces and work area for any source of cross contamination.
• Report any foreign material or food safety risk to a supervisor immediately.
• Lead by example in demonstrating the expected food safety culture.
• Assist in distributing food safety culture surveys to employees.
• Complete required checks as defined by the customer.
• Understand and meet product specifications.
• Inform production supervisor, general manager and/or quality manager if product is not within specification.
• Generate and maintain product on hold and follow proper hold procedures.
• Conduct training with associates regarding food safety, SQF and quality initiatives.
• Assist quality manager in investigating and resolving customer complaints.

Benefits

• Medical and Vision Insurance
• Dental Insurance (After one year)
• 401k
• Life Insurance and Long Term Disability (Company Paid!)
• Upbeat and positive work environment
• Advancement Opportunities

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Industry: Food Manufacturing
• Education Level: High school or GED