QA Lead

SK FOOD GROUP • Reno, NV

122d

About The Position

The position involves assisting with tasks related to the quality of finished products, raw ingredients, and packaging materials. The individual will ensure that Good Manufacturing Practices (GMPs) and food safety practices are followed, and will monitor required plans such as HACCP to assure company quality standards.

Requirements

• High School Diploma or equivalent, and 1-2 years of related experience and/or training required; or equivalent combination of education and experience.
• Bachelor’s Degree in scientific field preferred.
• Food Safety or Quality related certification preferred.
• Ability to operate standard lab equipment.
• Excellent time management and task prioritization abilities.
• Ability to thrive in a fast-paced environment.
• Detail-oriented and organized.
• Problem solving skills.
• Knowledge of Good Manufacturing Practices (GMPs).
• Knowledge of Food Safety fundamentals is desirable.
• Ability to read and understand specifications and other technical documents.
• Strong attention to detail; data and sample collection, accuracy in paperwork.
• Proficiency with Microsoft Office products.
• Ability to use iPad/tablet.
• Good decision making and reasoning skills.
• Excellent verbal and written communication skills.

Responsibilities

• Lead, guide and support Quality Assurance Technicians with daily tasks.
• Train and develop technicians in their roles.
• Monitor and follow the HACCP Plan to ensure food safety during assembly.
• Make decisions involving product quality and food safety.
• Analyze quality data to recommend quality and process improvements.
• Ensure calibration of instruments for accurate monitoring and recording of critical control points.
• Coordinate with production on regulatory and quality issues, and document corrective actions.
• Train associates and ensure GMPs are being followed.
• Inspect and maintain areas for sanitation.
• Perform QA Technician duties as necessary.
• Collect samples and ship per R&D request or as necessary.
• Participate in 1st production runs as well as pilot runs.
• Perform non-conformances as required.
• Delegate tasks to QA technicians.
• Perform direct observations of QA technicians.
• Manage quality system through tablet/computer.
• Lead sensory program.
• Interact with all levels of organization.
• Other duties as assigned.

What This Job Offers

• Education Level: High school or GED