Purchasing - Seasonal Storeroom and Receiving Attendant

Omni Hotels & Resorts•Broomfield, CO

7d•Onsite

About The Position

The Four-Diamond, award-winning Omni Interlocken Resort welcomes you to a retreat into modern luxury. Nestled against the backdrop of the Rocky Mountains, this year-round Colorado resort near Denver offers a wealth of on-site amenities. With its stunning panoramic views of the mountains or valley, unmatched luxuries and the essence of snow-capped mountain tranquility, the Omni Interlocken Resort is sure to sweep you off your feet. The Omni Interlocken Resort’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Interlocken Resort may be your perfect match. Storeroom and Receiving Clerk Overview: To ensure that all food items received meet the approved criteria established by the hotel Food and Beverage/Purchasing Departments. Conducts a thorough, but prompt, inspection of every delivery to ascertain proper specification factors to determine acceptability. Seasonal Associates at Omni Interlocken are entitled to select benefits based on hours worked. Omni Interlocken reserves the right to pay more or less than listed compensation scale based on factors not related to sex or race. Additional associate benefits offered include free meals in Associate Café, golf privileges, discounts at the spa and restaurants, discounted rates at other Omni properties, corporate discounts, continued education opportunities and more.

Requirements

Must be flexible and available to work AM/and or PM/ shifts, weekends, and holidays (25-30 hours/week).
Excellent customer service and Computer skills.
Must have excellent verbal and written communication skills. Basic math is required.
Ability to sit and stand for long periods of time.
Ability to bend and lift items of moderate to heavy weight, minimum of 50lbs.

Nice To Haves

Hotel experience preferred
Experience with Birch Street & MS Office preferred

Responsibilities

Check shipment by comparing it with Daily Order Sheet and invoice to ensure that what we are receiving is what was ordered (quantity, price, quality state, size, count, weight tolerance and acceptable expiration date).
Submit daily a progress report to Purchasing for outstanding deliveries.
Direct the traffic of all incoming items until they have been properly dated, priced, labeled or tagged. The pricing procedure is to be done by the Receiving Agent, Storeroom Manager or Assistant Purchasing Manager only. All items will be priced out "as purchased", i.e., per each, per pound, per case.
Labels all incoming bread and bakery deliveries as to outlet or banquet function.
Conduct random spot-checks of all perishable items for proper storing and packaging to guard against quality loss due to over-exposure to storage temperatures, improper rotation, etc.
Assists and directs inventory documentaries along with the Storeroom Manager as necessary.
Assists Storeroom Clerks in filling requisitions and sanitation maintenance daily.
Assist in conducting End-Of-Month Physical Inventory.