Purchasing Coordinator

A-Staffing•El Monte, CA

1d•$25 - $29•Onsite

About The Position

A leading food and beverage distributor is hiring a Japanese Bilingual Purchasing Coordinator in El Monte, California. Location: El Monte, California Hours: M-F: 8AM – 5PM. 1 hour lunch. OT as needed Report to: Purchasing Manager Salary: DOE $24.73 - $29.00/h Benefits: All paid Health, Dental, and Vision Insurance for employees and their dependents, Life Insurance and 401k Plan with company match.

Requirements

Business level English - Read/write/speak/listen required.
Business level Japanese - Read/write/speak/listen required.
Maintain a positive attitude.
Able to work independently and as a team.
Able to adapt to frequent changes in assignments and workload.
High School Diploma or equivalent required.
Able to sit and work in an office setting for an extended period of time.
Able to type and use a computer for extended period of time.
Able to talk, hear, walk, stand, smell, taste, reach, bend, kneel, and lift and/or move up to 25 pounds occasionally.

Nice To Haves

Bachelors Degree in business preferred.
2+ years of purchasing experience preferred, preferably in food industry.
Knowledge of ERP systems, especially Microsoft Dynamics NAV, highly preferred.
Knowledge of Japanese foods and liquors preferred.

Responsibilities

Coordinate with department manager and Purchasing Agent colleagues to manage relationship with suppliers to maintain quality of goods, timely delivery, and compliance with contract terms.
Issue purchase orders to suppliers.
Assist department manager to set up stock numbers for new items and products.
Research and develop products for the Company to sell by tasting and evaluating sample products, visiting production companies, and working with the sales departments and warehouse to identify customer needs and preferences.
Work with group companies and affiliated companies to assist with processing and shipping orders to their locations.
Collaborate with the department manager and Purchasing Agent colleagues to negotiate bulk discounts by coordinating with their Group for bulk purchases.
Conduct inventory checks whenever there are discrepancies in the warehouse inventory.
Assist with annual Food Expo preparations.
Attend Company events and functions outside of normal working hours.
Attend semiannual inventory count on designated day, possibly on a weekend.
Other duties as required by department manager.
Obligation to answer to all management as requested.