The Utah County Health Department seeks to prevent avoidable disease and injury and promote health by monitoring the health of the community and assuring conditions in which people can be healthy. Under general guidance and direction of the Division Director - WIC, determines client eligibility and priority for WIC services by assessing medical and nutritional risk. Develops nutrition care objectives and provides individualized counseling, class instruction, and referrals to other agencies to meet identified needs. Documents interventions, goals, and progress towards meeting identified needs. This position may be filled as a Three-Quarter Time [.75 FTE] or a Part Time [.50 FTE] position with benefits. Position may be located in Payson, Provo, or Saratoga Springs. Preference may be given to candidates who are bilingual in English and Spanish.
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Job Type
Part-time
Career Level
Mid Level