PT Barista - Corporate Setting

Thomas Cuisine • Salt Lake City, UT

5d • $19 - $19 • Onsite

About The Position

Join Our REAL Food Mission! PT Barista - Corporate Setting | Location: Salt Lake City, UT 84108 Compensation: $19 per hour| Part-Time Schedule: Wednesday-Friday, 9am-5pm Job Summary As a Barista , you’ll provide friendly, efficient service to employees, visitors, and staff by preparing and serving coffee, beverages, and light food items. You’ll maintain a clean and welcoming café environment, follow food safety standards, and ensure timely service in a fast-paced setting. This role requires excellent customer service skills, attention to detail, and the ability to work collaboratively with others to support a positive experience for all guests.

Requirements

• High School Diploma/GED
• 1–2+ years of barista experience, ideally in an institutional setting
• Proficient in preparing espresso-based drinks, brewed coffee, and specialty beverages
• Skilled in operating commercial coffee equipment (e.g., espresso machines, grinders, brewers)
• Ability to follow standardized recipes and accommodate dietary restrictions (e.g., low sugar, dairy-free)
• Dependable and punctual with strong multitasking skills
• Knowledge of healthcare sanitation standards
• Commitment to maintaining a clean, safe, and organized work area
• ServSafe® Certification and State Food Handlers Card
• Ability to pass a criminal background check and drug screen
• This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes, airborne particles, and moderate noise.
• Employees must have the physical stamina to stand for long periods, lift trays, and perform repetitive tasks.
• Occasional exposure to wet or humid conditions, extreme temperatures, and vibration may occur.
• Reasonable accommodations are available for individuals with disabilities.

Responsibilities

• Operate a cash register with an accuracy of 99.85% (plus or minus).
• Set up appropriate cashier bank.
• Document cash received and charges made.
• Identify customer needs and refer them to the appropriate department for follow-up when necessary.
• Educate customers by presenting and explaining the coffee drink menu; answering questions.
• Prepare and sell coffee drinks by following recipes and preparation techniques for coffee drinks, such as, espresso, caffe latte, and cappuccino.
• Maintain inventories by replenishing coffee supply; stocking coffee brewing equipment; maintaining supplies, pastries, and cookies etc. for the coffee bar.
• Stock refrigerators with beverages, condiments etc.
• Clean, sanitize, polish general work areas, this includes sweeping, mopping, vacuuming and throwing trash.
• Prepare and gather items needed for meal service.
• Provide exceptional service to all guests.
• Perform other duties as assigned.

Benefits

• Holiday Premium Pay
• 401(k) /Company Match- specific hours worked during the first 3-months of employment are required in order to be eligible
• On-Demand Pay
• Referral Bonuses

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 251-500 employees