Project Mechanic Project Mechanic / Fabricator

Massimo Zanetti Beverage USA•Suffolk, VA

11h•Onsite

About The Position

Reporting to the Manufacturing Engineer, the person in this role will work alongside the engineering team to coordinate projects, help design blueprints, develop mechanical systems, and ensure tasks are completed successfully and on time. This role is based at our corporate headquarters and main roasting facility in Suffolk, Virginia.

Requirements

Formal apprenticeship or five years of fabrication experience required
Demonstrated diagnostic trouble shooting skills in previous positions
Must have the ability to identify proper materials required for repairs, such as how to measure belts, chains, and fasteners; fill out order forms as required
Precision measuring ability and technical reading/writing skills
Demonstrated fabrication and assembly skills
Must have welding and fabrication experience
Organizational and time management skills required
Good interpersonal skills are necessary for both internal and external communication
Ability to learn plant computer systems: Email, internet usage, training videos, etc.
High school diploma or GED equivalent
Must be willing and able to frequently lift 50 lbs.
Must be willing and able to work in a non-climate-controlled environment

Responsibilities

Design, fabricate, and/or modify conveyor and coffee flow transitions
Troubleshoot and perform adjustments and repairs as necessary during startup of equipment and systems
Review and provide input to engineering drawings
Work directly with outside contractors and machinery vendors representatives/technicians in supporting equipment overhauls/installations
Partner with Project Electrician, Maintenance Mechanics, Mechanical Contractors, and Engineers to complete project tasks
Quote jobs for materials and estimate time required for successful completion
Use plant vehicles to safely move and access equipment for interim staging and installation (fork trucks, manlifts)
Maintain a “clean as you go” policy
Ability to work on manlifts and elevated platforms
Working with Maintenance to perform critical repairs on high priority lines
Execute continuous improvement assessments to determine how we can increase efficiencies, safety, and/or decrease waste
Perform special projects and other duties as assigned
Must comply with all Federal, State, Corporate, Warehouse and Food Safety standards, policies, and guidelines (i.e., HACCP, GMP, SQF, FDA, etc.)
Maintain safe work habits and a safe work environment