02202A -Production Worker

BakemarkFresno, CA
12h

About The Position

The Production Worker is responsible for manufacturing, packaging, and handling bakery ingredients and products in a fast-paced warehouse or production facility.

Requirements

  • High school diploma or GED preferred
  • Previous manufacturing, warehouse, or food production experience preferred
  • Ability to follow written and verbal instructions
  • Basic math skills for measuring and weighing ingredients

Responsibilities

  • Fill, pull and package product into clean containers, at the proper weight and label and date code correctly.
  • Load and label pallets correctly.
  • Distinguish acceptable product from unacceptable product.
  • Start up and shut down operations for line.
  • Documenting all required paperwork such as Batch Sheets.
  • Achieve 100% daily schedule conformance.
  • Limit down time and use time to prepare for more product or to pack and clean line.
  • Downtime that is the result of mechanical failure, missing packaging, etc. should be reported to the lead or supervisor immediately.
  • Maintain cleanliness online and 5S standards.
  • Equipment and work areas must be kept organized, clean and sanitary throughout the shift.
  • End of shift requires removal of any waste and garbage generated during the shift.
  • Ensure proper care of equipment.
  • Follow all safety procedures and participate in safety training.
  • Maintain safe and efficient use of equipment, tools, and person.
  • Report any injury or accident immediately to supervisory and/or any unsafe condition.
  • Support, and comply with all quality management systems, continuous improvement programs, food safety, employee safety, preventative maintenance programs.
  • Support and comply with GMP’s.
  • Participate in PPI initiatives.
  • Follow all company policies and procedures.
  • Other duties as assigned.
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