Production Team Leader

Glanbia•Gooding, ID

1d•Onsite

About The Position

Join this dynamic team focused on delivering better nutrition for every step of life’s journey! The Production Team Leader is responsible for leading daily production operations by coaching and developing hourly employees, ensuring a zero-loss safety culture, meeting quality standards, and driving continuous improvement. The Cheese Production Team Leader will manage shift performance, output, and adherence to production goals.

Requirements

Bachelor’s degree preferred but not required
At least 3 years of related experience
Ability to read instructions, write reports, and communicate effectively.
Strong mathematical and problem-solving skills.
Ability to multitask, prioritize, and delegate effectively.
Demonstrated leadership and adherence to safety policies.
Intermediate computer skills.
Must complete Glanbia’s Team Lead certification program.

Nice To Haves

Bachelor’s degree preferred but not required

Responsibilities

Oversee daily production to ensure safety, quality, and productivity targets are met.
Enforce safety programs and regulatory compliance (GMP, FDA, USDA).
Drive zero‑loss culture using GPS tools.
Ensure product quality and food safety (HAACP, SQF, SOP, GMPs).
Schedule shifts and coordinate employee assignments.
Conduct SOP audits and perform inventory checks/sampling.
Coordinate with logistics, warehouse, and shipping.
Coach and develop hourly employees; build troubleshooting capability.
Partner with maintenance on preventive and emergency maintenance decisions.
Maintain production schedule and complete standard work tasks.
Monitor equipment centerlines and reporting.
Report shift performance in daily reviews and meetings.
Deliver performance feedback, PDPs, and manage attendance/discipline.
Hold employee meetings and support employee relations.