2nd Shift Production Supervisor

Tyson•Claremont, NC

About The Position

Certain roles at Tyson require background checks. If you are offered a position that requires a background check you will be provided additional documentation to complete once an offer has been extended . Job Details: To feed a changing world, it takes an incredible team. From the cutting board to the board room, every Tyson Foods team member plays an important role in our success. That’s where you come in . We are hiring immediately for a Production Supervisor role. This location is part of our Prepared Foods Division. You can expect to your day to day include maintaining high production, quality, and yields while ensuring the safest working environment possible. This position requires an essential understanding and control of the production process, accurate record keeping, and general line maintenance and staffing.

Requirements

High school diploma or GED.
1+ years in a manufacturing environment and prior supervisory experience required.
Experience in a food manufacturing environment or bakery strongly preferred.
Basic computer skills
Strong written and verbal communication skills.
Strong leadership and problem-solving skills; strong work ethic and ability to work with minimal supervision; ability to work well in a fast-paced environment.
Some travel is required. This could be to other facilities or to corporate.

Nice To Haves

Knowledge of food industry, processes and equipment and technologies.
Understanding of financial indicators / analysis and experienced in budget development / management.

Responsibilities

Hiring, training, Retaining, and counseling on personal and professional problems as well as educating your team on benefits, compensations, and company policies.
Guide the team in stretches before their shift and rotate workstations throughout the shift.
Checking daily production orders to ensure fulfillment of customer orders, ensuring accurate shipments, record keeping, rotation of inventory, and proper coding of products.
Ensuring all workstations on your line are staffed before start-up of production.
Ensuring all machinery is performing and all workstations have passed USDA Inspection
Promoting safety daily as well as through monthly safety meetings
Overseeing various processing operations and working with other supervisors in solving problems
Providing continuous education on the importance of quality
Performing other responsibilities as the need arises