About The Position

The 2nd Shift Production Supervisor is responsible for the people, processes, procedures and related controls to ensure timely and accurate production in accordance with customer specifications and company standards. The 2nd Shift Production Supervisor is a hands on, working manager accountable for the design, documentation, implementation, audit and continuous improvement for all production related standard work, projects and related systems.

Requirements

  • Minimum 4 years supervisory experience in a manufacturing setting.
  • Experience in food manufacturing preferred.
  • Bachelor degree or equivalent.
  • Bilingual - English/Spanish a plus.

Responsibilities

  • Supervises daily production team during assigned shift.
  • Responsible for planning appropriate inventory levels to ensure production requirements and specifications are met in order to achieve customer orders.
  • Ensure proper training of all employees regarding GMPs, Safety, Quality and other company procedures.
  • Responsible for collecting production data and identifying variances compared to standards.
  • Responsible for maintaining company Safety and OSHA standards.
  • Handles employee concerns and issues.
  • Responsible for setting schedules and approving employees time in the Dayforce system.
  • Manage employee time and attendance in Dayforce system and updates hours appropriately.
  • Updates and communicates labor needs regularly.
  • Promote Safety standards. Records and investigates all safety incidents and near misses to help reduce future accidents.
  • Provides and receives feedback to develop employees and future leaders.
  • All other duties as assigned by Management or volunteered for.

Benefits

  • Medical insurance
  • Dental insurance
  • Life insurance
  • Short-term disability
  • 401K with company match
  • Vacation

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Industry

Food Manufacturing

Education Level

Bachelor's degree

Number of Employees

501-1,000 employees

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