Production Superintendent Ponca City, OK

ESRhealthcare•Ponca City, OK

About The Position

POSITION PURPOSE: The primary purpose of the Production Superintendent position is directing the plant production activities to produce quality products at the least cost and consistent with company schedules and policies, while maintaining a safe work environment for all employees. This position will also assist in ensuring food-safe, high quality products are produced that meet or exceed all regulatory and legal requirements.

Requirements

Bachelors Degree in Meat Science or Business preferred
Minimum of three years related experience with progressive managerial responsibilities.

Responsibilities

Coordinates the production department to provide production and shipment of quality products to fulfill customer requirements.
Daily monitor inventory.
Responsible for assisting management in providing a safe and healthy work environment, free of all recognizable hazards.
Must understand and comply with Lopez Doradas safety performance audit, such as providing safety training to employees conducting safety inspections, following up on work orders, and documenting necessary requirements.
Controls and effectively utilized the production capacity, manpower and equipment and outside resources planning, organizing and scheduling to minimize losses; works within the framework of the budget to optimize company profitability that results in a production efficiency rating of a minimum of 93% efficiency.
Maintain accurate staffing.
Selects, trains and promotes supervisory employees and provides effective and efficient management in the department.
Provide training for supervisors on new equipment.
Keep supervisors informed on new or changes in processes or food safety.
Participates in company planning through budget preparation, capital expenditure recommendation, manpower and space forecasting.
Constantly seek to improve the processes.
Monitor paperwork and stay informed of McDonalds and USDA Regulations.
Effectively communicates through our active listening; acting or input; sharing information in an open, timely manner and encouraging others to do the same.
Maintains appropriate confidentiality.
Daily reviews shift production reports and give feedback on problems and areas of potential improvement.
Provide communication between shifts and to second shift supervisors and importance of continuous improvement of quality, wastes management and productivity and provide feedback on progress.
Corresponds between shifts and departments continuously to insure good quality and safety.
Maintaining proper flow of product.
Work with maintenance on time utilization and productivity.
Provide leadership and feedback to supervisors to improve.