Production Planner/Scheduler
Bakemark•Fresno, CA
10d
About The Position
The Scheduler / Production Planner is responsible for creating and maintaining production schedules to ensure efficient manufacturing operations in a food production environment. This role balances customer demand, inventory levels, production capacity, and food safety requirements to support on-time delivery, cost control, and compliance with quality standards.
Requirements
- 2-5 years of production planning or scheduling experience in food or beverage manufacturing
- Strong understanding of food manufacturing processes and constraints
- Experience with ERP/MRP systems (e.g., SAP, Oracle, NetSuite, Microsoft Dynamics)
- Proficiency in Excel and data analysis
- Knowledge of food safety and quality systems
Responsibilities
- Develop, maintain, and optimize daily, weekly, and monthly production schedules
- Coordinate with Production, Procurement, Quality, and Logistics teams to align schedules with capacity, labor, and material availability
- Plan production runs while considering allergen controls, changeovers, sanitation requirements, and shelf-life constraints
- Monitor raw material and packaging inventory levels to prevent shortages or excess stock
- Adjust schedules in response to demand changes, equipment downtime, labor issues, or supply disruptions
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
